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A la Carte

 

Toast with tomato   2.70 €  

Home-made croquettes or cod fried the piece   1.80 €
 
 Iberic ham from Guijuelo  19.60 €
 
Season Cream with caramelized sunflower seeds   8.80 €
 
Crispy goat cheese with Oliver salad   12.40 €
 
Cannelloni with truffle béchamel sauce   14.60 €
 
Scrambled eggs with mushrooms   10.80 €
 
Duck leg comfit with apple sauce   13.60 €
 
Tripe from Carles Gaig   14.20 €
 
Milk feeded pig with apple compote   16.10 €
 
Sirlon steak of Girona and foie with a reduction of port and potato strudel   22.30 €
 
Veal with a reduction of "ratafia"   15.60 €
 
Grilled hake with vegetables   14.40 €
 
Supreme monkfish with green pepper sauce   19.80 €
 
Loin of cod with grilled garlic mousseline   21.20 €
 
Grilled lobster   29.30 €
 
8% VAT included
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